SFGTV2 August 2, 2013
Restaurants from the brick and mortar and over the couple of past couple of years we want this to work for everybody. One of the supervisors who always has his hand up for the hardest assignment is supervisor wiener. Its about two years; right . Scott that you worked and have had hundreds of conversations as well as with the off the gate members as well to kind of getting a simple way of how do we get to live together with each and how do we get dw to permit those establishments in a fashion thats sensitive to everybody. And now we have to the great work of the supervisor wiener and a collabor...