Award-winning chef hired for nationally acclaimed Utah restaurant
Ahead of their 24th season, the Boulder Utah restaurant hires a new executive chef.
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Ahead of their 24th season, the Boulder Utah restaurant hires a new executive chef.
Hell’s Backbone Grill & Farm announces highly lauded and accomplished Chef Tamara Stanger will join its culinary team as Executive Chef.
Acclaimed Chef Tamara Stanger Joins Women-Owned, Farm-to-Table, Six-time James Beard Foundation-recognized Restaurant in One of the Nation's Most Remote Towns
In our 2023 Salt Lake Dining Awards, we hand out special awards for individuals and organizations who have done something special.
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