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From Plant Based Papi’s Jewan Manuel, Le Tacos will specialize in the fast food phenomenon popularized by Northern African immigrants in France

Food News: Oregon Legislature Passes To-Go Cocktails Bill Plus, try a new vegan restaurant, and make it to your favorite Portland restaurants before they close (some temporarily, and some forever). By Katherine Chew Hamilton 12/23/2020 at 4:57pm Soon, we'll able to order to-go cocktails and wine with our takeout. To-Go and Delivery Cocktails on the Horizon The Oregon legislature’s third special session of the year took place on December 21. That day lawmakers finally, passed a bill allowing the sale of to-go and delivery cocktails—a request the restaurant and bar industry have bee...

Shares Today, vegan comfort-food pop-up Plant Based Papi opened a brick-and-mortar location in Portland, OR. Created by Jewan Manuel in 2019, Plant Based Papi takes over a former coffee shop and offers a diverse menu with dishes such as beer-battered portobellos, jackfruit nachos, truffle mac and cheese, and spicy fried vegan chicken. Plant Based Papi offers takeout on Tuesdays, Saturdays, and Sundays. Customers can expect a rotating menu, such as tacos on Tuesdays, fettuccine alfredo with king oyster mushroom scallops on Saturdays, and vegan fried chicken French toast sandwiches on Sundays.�...