Story Ideas | Journalists | UNESCO City of Gastronomy
Chef, Farmers and Purveyors Tell Southern Arizona City’s Fare Story
Source: visittucson.org
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5 Food-Filled Events In South Florida This October
Enjoy a line up of dinners and events featuring local celebrity chefs, cocktails, and live entertainment taking place all month long.
Source: forbes.com
Richard Sandoval Hospitality and KOPU Water Announce Their Partnership, Demonstrating True Leadership in Building a More Sustainable Future for Hospitality
/PRNewswire/ -- KOPU Water, a domestic, mission-driven bottled water brand and stewardship solution for restaurants and hotels, and Richard Sandoval...
Source: prnewswire.com
You Can Eat Sushi Sustainably
Sushi has become very popular in the U.S. but overconsumption of seafood has also become a serious environmental issue. The good news is eating sustainable sushi is possible, according to Hajime Sato, chef and owner of Sozai in Michigan.
Source: forbes.com
She's cooked for Padma, been on TV and now her Lexington restaurant is about to open
The Lexington chef with a national reach says when her first restaurant will open.
Source: yahoo.com