It's Time to Treat Yourself. These Are Our Food Editors' 18 Favorite Big and Little Indulgences
A magnum at happy hour? Why not?
Source: washingtonian.com
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Table for None: Restaurants Only Offering Takeout Reflect on Their Year
Success! You're on the list. Whoops! There was an error and we couldn't process your subscription. Please reload the page and try again. Processing… I already get the newsletter Over the past year, restaurant owners have lamented being at the mercy of the weather. Surprise squalls and cold snaps thwarted customers’ outdoor dining plans and dollars, metaphorically speaking, slipped down storm drains. Other tortured proprietors had to expand or shrink their staff like an accordion as the city loosened and tightened indoor dining capacity. Still m...
Source: washingtoncitypaper.com