The Dish: Food & Wine Magazine awards name San Diego one of the top 10 food cities in the U.S.
Also this week, Rubio's crows a fish taco champ, three local restaurants close their doors and a new chef takes the helm at Greystone in the Gaslamp
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Also this week, Rubio's crows a fish taco champ, three local restaurants close their doors and a new chef takes the helm at Greystone in the Gaslamp
Some are concerned with the latest closure of another mom and pop establishment, Oceanside is losing the local feel to bigger businesses.
Pulled pork sandwich: enough meat? Oh yes. David hunches over the ocean, elbows on rail, playing his harmonica. He holds long notes. “See? They like it,” he says. “See? See?” And wow. I’m looking below, and two dolphin fins come knifing through the surface, then they half roll, showing their silver-white bellies, and dive under again. Place 207 North Coast Highway, Oceanside Next time, it looks different. “That’s a baby seal swimming with a mama dolphin. He’s probably hoping to get some of her leftovers, because she’s hunting. She’s fishing. Maybe anchovy.” I was drawn t...