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When a seemingly inconspicuous bakery opened in Primrose Hill, north London, in October 2023, the hype took people by surprise. TikTok was awash with videos of huge queues. But the crowds weren’t there for the breads and pastries that every trendy bakery over the past decade has served – flaky croissants, cinnamon buns or sourdough loaves. They were there for bagels.
An ethical textiles business is celebrating its tenth anniversary with an expansion to a Fife warehouse and shop, additional jobs and a string of contract wins.
Please please please don't live in Pollock
Served with ‘schmears’, NYC bagels are growing in popularity in cities from Manchester to London – driven by a wave of expat Americans looking for a taste of home. But how do they compare?
Alan Cumming’s Robert Burns-inspired International Festival show may have moved out of Edinburgh and onto Perth, but the stage-and-screen star was back in the city for a double engagement.