How Slovenian Chef Ana Ros privileges seasonality and regionality in her food
Chef Ros on being self-taught, honouring local ingredients and what ethical cuisine means to her
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Chef Ros on being self-taught, honouring local ingredients and what ethical cuisine means to her
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MAPS to host Portuguese cooking class fundraiser with Chef Ana Ortins O Jornal CAMBRIDGE - The Massachusetts Alliance of Portuguese Speakers (MAPS) is hosting a virtual Portuguese Cooking Class Fundraiser with Chef Ana Patuleia Ortins on June 9, 2021, at 6 p.m., to raise funds to support all MAPS programs. In this 1-hour Zoom class, chef Ana Patuleia Ortins will teach participants how to make a delicious Portuguese Shrimp Curry (Caril de Camarão) accompanied by rice, as well as a Chocolate Salami (Salame de Chocolate) for dessert. Participants will cook alongside the chef and will be able to...