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7 'traditional' Asian dishes that are actually Asian American

While Asian cuisines have significantly enriched American food culture, some dishes we think of as "traditional" actually have surprising American roots. Beyond just being delicious, these American-born Asian cuisines represent immigrant ingenuity, cultural exchange and, in many cases, adaptation. Orange chicken: This dish of chopped, battered and fried chicken pieces coated in a sweet and tangy orange-flavored chili sauce is reportedly of Californian origin. ....

United States , San Francisco , British Columbia , Mandy Kao , Joe Young , Ken Seusa , Hidekazu Tojo , Peng Chang Kuei , Makoto Hagiwara , Viola Davis , Los Angeles , American Born Asian , Chef Andy Kao , Panda Expressclaiming , Ichiro Mashita , Chef Hidekazu Tojo , American Chinese , American Chinatowns , Chinese American , Chef Peng Chang Kuei , More Asian Americans , Trader Vic , World War , Asian Cuisines , American Roots , Chinese American ,

7 'traditional' Asian dishes that are actually Asian American

7 'traditional' Asian dishes that are actually Asian American
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United States , San Francisco , British Columbia , Ken Seusa , Hidekazu Tojo , Joe Young , Los Angeles , Peng Chang Kuei , Makoto Hagiwara , Mandy Kao , Viola Davis , American Born Asian , Chef Andy Kao , Panda Expressclaiming , Ichiro Mashita , Chef Hidekazu Tojo , American Chinese , American Chinatowns , Chinese American , Chef Peng Chang Kuei , More Asian Americans , Trader Vic , World War ,