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Oiling the Chicken Machine

Queasy about lab-grown meat? Too bad you’ve pretty much been eating it for decades. ....

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The slow road to retail: How consumers are dictating cultivated meat's strategy

Food industry news, voices and jobs. Optimized for your mobile phone. ....

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Bank of America poll: Young Americans cut spending as prices rise

Bank of America poll: Young Americans cut spending as prices rise
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Young Americans Cut Spending, Shun Restaurants as Prices Rise -Study

Young Americans Cut Spending, Shun Restaurants as Prices Rise -Study
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Inside the Tasty Mission to Get You to Eat Lab-Made Meat

Photo Illustration by Thomas Levinson/The Daily Beast/GettyIn June, two companies that create cultivated meat—or meat made by taking a sample of cells from a live animal and replicating them in a facility—became the first of their kind to receive the United States Department of Agriculture (USDA)’s approval to sell their products in the U.S. And, thanks to partnerships the brands (Upside Foods and Good Meat) have cooked up with world-class chefs, diners at restaurants stateside can now sink thei ....

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