Etta in Brunswick East gets a new head chef after Rosheen Kaul departure
She helped make the Brunswick East wine bar an essential Melbourne dining experience. And with such big shoes to fill, who is taking over as head chef?
Source: theage.com.au
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High Street, Armadale: Where to eat in Melbourne's south-east
Lune Croissanterie, Ruben’s Deli and Bansho are just some of the culinary delights on offer in Melbourne’s south-east.
Source: smh.com.au
Movida, Bar Lourinha, La Pinta: Melbourne Spanish restaurants: 10 of Melbourne's best Spanish restaurants and tapas bars
Here are our (gilda tooth)picks of where to settle in with a suite of share-plates and a glass of sherry or sangria, either at a laneway legend or a local favourite in the suburbs.
Source: brisbanetimes.com.au
Beef Wellington, burrata, Twisties candles: The Age Good Food Guide 'caps' awards for 2023
They’re just like the coveted chef’s hats we award to restaurants, but a little bit looser fitting. And the winners are...
Source: brisbanetimes.com.au
The powerful journey of two young chefs who now share one big award in common
From a record number of entries, Cameron Tay-Yap of Amaru and MoVida’s Lily McGrath share The Age Good Food Guide 2024 Smeg Young Chef of the Year award.
Source: smh.com.au