Sourdough Macadamia Nut Sweet Rolls
We recently spent a week in Hawaii, and while I couldn't bring back any fresh fruit, I was able to bring back some good macadamia nuts (Sea Salt Roasted). Wanted to use some of them in a bake and came up with the following idea. I used the Sourdough Cinnamon Roll recipe from Breadtopia's Sourdough Cookbook for Beginners (Pg. 102) as the basis for the recipe and then developed
Source: thefreshloaf.com