Good Taste: Claudio's Table Brightens Palisades With Pasta
At his new restaurant, Claudio's Table, chef Claudio Pirollo pays tribute to his Italian roots in the form of pizza and pasta.
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At his new restaurant, Claudio's Table, chef Claudio Pirollo pays tribute to his Italian roots in the form of pizza and pasta.
Claudio's Table is at 5441 MacArthur Blvd, NW.
George Washington University graduate, Maria Helena Iturralde, and partner Carla Sanchez, opened a take-out operation, Saya Salteña, at 1919 Pennsylvania Ave.
Find cacio e pepe fusilli and prosciutto-parm pizzas at Claudio's Table.
Share What makes a great neighborhood restaurant? In some ways, it’s easier to pin down what it’s not: a place with a fussy menu, a two-hour line, or really any pretense at all. We gravitate to the spots on this list for the comforting food, sure. But also for things that are easy to overlook in a fast-moving dining scene. A generous welcome. Time-tested reliability. An instant sense of belonging. Here’s to more than 60 restaurants that—for some or all of those reasons—make the city a better place not just to eat but to live. And we need them now more than ever.