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The Latest Dish: South American Food – It's What Happening in D.C.

George Washington University graduate, Maria Helena Iturralde, and partner Carla Sanchez, opened a take-out operation, Saya Salteña, at 1919 Pennsylvania Ave. ....

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A Hotly Anticipated Bolivian Takeout Brings Soupy Salteñas to D.C. This Fall

Saya Salteña’s breakout location fuels up Foggy Bottom with hearty handhelds starting Friday, October 20 ....

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Soup-Filled Bolivian Salteñas Find a Home in Foggy Bottom

Saya Salteña is GW alum Maria Helena Iturralde's first brick-and-mortar restaurant. ....

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D.C. pop-up restaurants offer breakfast tacos, Japanese-style sandwiches, saltenas and more

D.C. pop-up restaurants offer breakfast tacos, Japanese-style sandwiches, saltenas and more
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