WSTA boosts board with new skills
The WSTA has diversified its board with four new members chosen for their different business expertise and perspectives to broaden its general.
Source: thedrinksbusiness.com
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Glasgow's Michelin star chef Lorna McNee earns talent of the year award
Scotland’s only female Michelin star chef, Lorna McNee has been recognised by internationally renowned industry awards as one of the new talents…
Source: heraldscotland.com
Top UK chefs to host supper clubs at Glen Dye Cottages and Cabins
Four top chefs will descend upon the north-east when they cook up a storm at their respective supper clubs at Glen Dye Cottages and Cabins.
Source: pressandjournal.co.uk
Top UK chefs to host supper clubs at Glen Dye Cottages and Cabins
Four top chefs will descend upon the north-east when they cook up a storm at their respective supper clubs at Glen Dye Cottages and Cabins.
Source: eveningexpress.co.uk
Salt Bae is coming to London and bringing his 24-carat gold steak with him
Instagram/ @Nusr_Et Remember Salt Bae? It would be hard not to if you follow any kind of celebrity on Instagram, especially those who fled the UK and became Dubai residents for the early part of 2021. Well, he’s making his way to London and his 24-carat gold steaks are coming with him. With a hefty price tag of around £700 for the golden tomahawk, is the shiny add-on worth it, considering gold leaf is tasteless and has no texture? Most individuals who find themselves at the focus of a viral video have short-lived fame and often find themselves in an Australian jungle eating kangaroo testic...
Source: gq-magazine.co.uk