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Lower communities of color and we should have that in an apples to apples way. I was part of the movement to when supervisor kim threatened to annex a nearby city that was unwilling to increase the housing density on vacant land, so lets expand that conversation. So supervisor mar, and i really appreciate everything that you have, and please any closing comments for you, supervisor mar. And what is your will . Thank you so much, chair peskin and supervisor preston for your comments and engagement in this really important discussion. There is a number of very important items to get to so i will...

Their specific comments. They reviewed the findings that we have and we had a series of conversations about the specific legislation and discussing things that could be made from zoning and land use perspectives and then some of the things that would require further investment and discussion with other city agencies. Thank you,. Sure. The specific changes are, expanding the boundary in which impacting money can be spent to provide funding for projects in the adjacent neighborhoods. Broadening the membership relative to the first, that is the existing boundary of one mile . Currently, the funds...

With d. O. A. In good faith. In addition, this is lawanna, if you look at the bottom of the page, there is a confidentiality notice, and there is a confidentiality requirement when the employer and organized labor are exchanging proposals. Those are not things that get sent out in public, just thats not how this process works. T [inaudible] the way it works is after you have an agreement, the documents that you argue with are private documents. After the agreement is reached, you can release them, but while were negotiating and this is not just the p. O. A. , all the other 30 unions in San Fra...

We did a whole thing to calculate it and we gave the Zoning Administrator the ability to adjust it as needed. The point is to ep sur ensure it a bar masquerading as a restaurant and theyre legitimately serving food and we think this allows an easier way for businesses to combine still clearly having food as a major focus of their revenue model. Where did you get that figure . It was a calculation from our restaurant study, we took the model from washington, d. C. And then we redid it through a local study of revenue of restaurants and took the 25 percentile and i can send you calculations if t...

Coping with covid19. Todays special guest. I am chris manners, you are watching coping with covid19. My guest is the director of economic and Work Force Development here to talk about the programs the city has in place during this crisis to help Small Businesses and vulnerable and disconnected residents. Welcome to the show. Thank you for having me. It is a pleasure to be here, chris. Start by talking about gift to sf. It provides many of the resources we are talking about. Could you tell us a little bit about the focus of gift to us. Then we will talk about specific programs. I very much appr...