How multispecies leys carried cattle through summer drought
Deep-rooting legumes and herbs were key to keeping food in front of Ian Boyd’s Hereford herd at Whittington Lodge Farm as the 2022 drought challenged
Source: fwi.co.uk
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Deep-rooting legumes and herbs were key to keeping food in front of Ian Boyd’s Hereford herd at Whittington Lodge Farm as the 2022 drought challenged
These mixed farming enterprises, and finalists for the Farmers Weekly Grassland Manager of the Year Award, are using grassland strategically to produce