The Sheridan Dairy Behind Indiana's Best Lattes – Indianapolis Monthly
Photo courtesy Dandy Breeze Dairy Coffee beans don’t grow in Indiana, but Indy’s top espresso drinks rely on a Hoosier product: milk from Dandy Breeze Creamery in Sheridan. It’s the rare farm in Central Indiana that breeds Jersey cows, whose milk baristas prefer. It’s higher in fat and protein than supermarket Holstein milk, but also much more expensive—like $6-per-gallon expensive. For Neal Warner, co-owner and beverage director at Provider and Coat Check Coffee, Dandy Breeze is worth every penny. “It’s super creamy, super delicious, buttery, sweeter,” he says. “For this ty...
Source: indianapolismonthly.com