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An appreciative audience gathered in the Doerfler Family Theatre on the Newport Bayfront on a stormy Saturday afternoon the weekend of March 9 to hear from a fascinating group of
The "Oregon Wine + Food" cookbook pairs Oregon wines with recipes from local chefs and restaurants.
Plus, the book features 80 recipes from local chefs designed to pair with wines from pinot noir to viognier.
There’s something stylish about a spritz. Even the name sounds a bit glitzy – and fizzing with summer vibes. But what lies at the heart of this Ital...
Whether it’s an entire poached salmon, a bo ssam setup, or a paella party, nothing brings picnic joy more than a truly over-the-top entree