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Shark meat, traditionally preferred by low-income groups, now in high demand by Indian restaurants - Vimarsana News

Shark meat, traditionally preferred by low-income groups, now in high demand by Indian restaurants

Most shark meat consumption happens at a household level. Offering it at restaurants with an online presence could challenge conservation efforts.

Source: scroll.in
habitat: 'From voices of the marginal to voiceless species, G20 can help to forge environmental justice' | India News - Vimarsana News

habitat: 'From voices of the marginal to voiceless species, G20 can help to forge environmental justice' | India News

The G20 Summit is bringing the issue of climate justice to the forefront, with discussions on who will bear the costs of protecting the environment. H

Diving Deep: Indian Organisations At The Forefront Of Marine Conservation - Vimarsana News

Diving Deep: Indian Organisations At The Forefront Of Marine Conservation

Through their dedicated efforts, these organisations are not only preserving marine ecosystems but also raising awareness about the importance of sustainable practices and the need for environmental stewardship

Welcome To IANS Live - NATION - Despite progress, fieldwork remains a stumbling block for Indian women in science - Vimarsana News

Welcome To IANS Live - NATION - Despite progress, fieldwork remains a stumbling block for Indian women in science

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Despite progress, fieldwork remains a stumbling block for Indian women in science - Vimarsana News

Despite progress, fieldwork remains a stumbling block for Indian women in science

It was a scorching summer morning in 2018 in rural Purulia in West Bengal, when geologist and palaeobiologist Dr Sanjukta Chakravorti, who was working on her PhD thesis then, had taken a break from her excavations and was approached by two ...