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Kitchen Queens: New Orleans KITCHEN QUEENS: NEW ORLEANS turns the spotlight on women who are changing the culinary landscape of New Orleans. The series shares the food and stories of female chefs who are stirring the pot with creativity and style, from popular restaurateur and chef Susan Spicer, a James Beard "Who's Who of Food and Beverage" inductee; to James Beard Best Chef South winners Sue Zemanick and Rebecca Wilcomb; to the crop of talented women at the helm of local restaurants. Each of the twenty-six episodes offers dishes by three different chefs who reflect the Big Easy's diverse cu...

A star chef’s gumbo breaks a big rule of New Orleans cooking Kate Krader In the pantheon of chefs who are larger than life, Leah Chase stands tall. More than a year after her death, the queen of Creole cooking is still part of the conversation. The chef and owner of the legendary Dooky Chase in New Orleans was the inspiration for Tiana in Disney’s 2009 film, "The Princess and the Frog." She also made news when she slapped Barack Obama’s hand when he visited her restaurant and tried to add hot sauce to her gumbo before tasting it. In 2016, she had a cameo in Beyonce’s Lemonade video, s...

John Fontenot, 73, a world famous waiter for 53 years at Galatoire's on Bourbon Street in New Orleans, returns to work for his first Friday Lunch shift, June 19, 2020. Fontenot contracted the coronavirus in March. His first day back to work was on Wednesday.(Photo by David Grunfeld, NOLA.com, The Times-Picayune | The New Orleans Advocate) David Grunfeld Staff photo by Ian McNulty Staff photo by Ian McNulty Staff photo by Ian McNulty Staff photo by Ian McNulty Staff photo by Ian McNulty Staff photo by Ian McNulty Photo by Frankie Prijatel, NOLA.com | The Times-Picayune Staff photo by Ian McNul...

Kitchen Queens: New OrleansTV Schedule for New Hampshire's only statewide locally owned and operated television network, engages minds, connects communities, and celebrates New Hampshire with programs that entertain, educate and enrich.

An artist palette table and a purple Crown Royal throne are some of the artifacts from the old Tujague's Restaurant brought along to furnish the bar at its new location at 429 Decatur St. in New Orleans, La. Wednesday, Dec. 23, 2020. (Photo by Max Becherer, NOLA.com, The Times-Picayune | The New Orleans Advocate) STAFF PHOTO BY MAX BECHERER