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By developing the commons paradigm and discourse, its practices and ethical values will have many valuable impacts, not just in the agriculture and food sectors, but more universally.
Here is a look at community events this week, Sept. 11-17, in Portsmouth, Dover, Exeter, Stratham and South Bewick, Maine.
Their model is to pay farmers to practice regenerative agriculture to sequester carbon, which is good for the soil and for the climate.
Their model is to pay farmers to practice regenerative agriculture to sequester carbon, which is good for the soil and for the climate.
The farm is moving toward a grass-fed operation to eliminate the need for mechanically harvested grains that with a large carbon footprint.