Asian Flavors Shake Up Hard Seltzer | Wine Enthusiast
Even as hard seltzer's stratospheric rise stabilizes, demand for Asian flavors like yuzu and lychee is fueling growth for some brands.
Source: winemag.com
Stay updated with breaking news from Drunk Fruit. Get real-time updates on events, politics, business, and more. Visit us for reliable news and exclusive interviews.
Even as hard seltzer's stratospheric rise stabilizes, demand for Asian flavors like yuzu and lychee is fueling growth for some brands.
A big event postponed due to the April 1 wind storm has been rescheduled. Pink in the Park, organized by the National Landing Business Improvement District, will now be held from 4-8 p.m. on Sunday, April 30. Tickets, available for free online, are required. "Located at the Long Bridge Park Aquatics & Fitness Center, Pink in
The brand’s Asian flavors — yuzu, litchi, melon — offer a refreshing twist.