Windstar Cruises Adds Plant-Based Dishes to Menu
Windstar Cruises has partnered with the National Health Association (NHA) to create a new vegan menu on board all six of the small ship line’s yachts.
Source: ftnnews.com
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Cruise Line Adds Vegan Meals to Culinary Offerings
The luxury cruise line Windstar announces a new whole-food, plant-based partnership to create a new vegan menu across the fleet.
Source: cruisehive.com
Rouille Recipe by JeanMarie Brownson / Chicago Tribune
This is a fast blender-friendly version of rouille, a garlicky, peppery sauce thickened with bread. It's often used to season fish soups and bouillabaisse, and the rest is served at the table.
Source: thedailymeal.com
New Orleans' World Of Wings Comes To Philly With Help From Chef Jose Garces
New Orleans' World Of Wings Comes To Philly With Help From Chef Jose Garces Ballard Brands teams up with Garces restaurants for a new ghost kitchen that will operate out of The Olde Bar in Old City District.by Alexa Criscitiello New Orleans' famous World of Wings will fly the coop and head north to Philadelphia this summer as the start of a major national expansion. Ballard Brands teams up with Garces restaurants for a new ghost kitchen that will operate out of The Olde Bar in Old City District. For Philly's wing lovers, this unique partnership is a win-win that combines the best of both wo...
Source: broadwayworld.com