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Irish Onion Soup - Vimarsana News

Irish Onion Soup

By Susan Hanna I recently bought Canadian chef Mary Berg’s new cookbook, In Mary’s Kitchen. It contains lots of good recipes, including this onion soup. Caramelize onions and add butter, garlic and maple syrup. Deglaze the pan with brandy and balsamic vinegar. Add stout and stock and simmer for a

Braised Turkey Drumsticks with Fresh Figs - Vimarsana News

Braised Turkey Drumsticks with Fresh Figs

By Susan Hanna We enjoyed this Food and Drink recipe for turkey drumsticks so much at Thanksgiving we decided to reprise it for Christmas dinner. Brown the drumsticks and set aside in a roasting dish. Cook garlic for a few minutes and then add the wine and stock. Scatter herbs over the drumsticks

Cranberry Lemon Meringue Pie - Vimarsana News

Cranberry Lemon Meringue Pie

By Susan Hanna I’m not much of a baker, but when I saw this pie recipe from NYT Cooking I had to try it. Make an all-butter single pie crust (or use your favourite pie crust recipe), place it in a pie plate, poke holes in the bottom of the dough, fill with pie weights and bake the crust. C

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Blanca Blanco poses in red lingerie in time for Christmas - Vimarsana News

Blanca Blanco poses in red lingerie in time for Christmas

The brunette beauty from Washington state looked to be in the best shape of her life with a tiny waistline and sculpted arms as she flashed her muscular legs. She talked her new diet trick.

Sheet-Pan Chopped Salad with Chicken - Vimarsana News

Sheet-Pan Chopped Salad with Chicken

By Susan Hanna This sheet-pan meal from NYT Cooking combines cubed chicken breast with zucchini, bell pepper and salad. Marinate the chicken briefly and then arrange on a sheet pan with chunks of zucchini and sliced red pepper. Roast until the chicken is cooked through and set the chicken and veg