Wake up! It's time for breakfast: the best cafés and restaurants to start your day | Breakfast
Surf shack, vegan café or city terrace? Here are the top 32 places for a tasty start to the day
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Surf shack, vegan café or city terrace? Here are the top 32 places for a tasty start to the day
Carpigiani announced the top three winners of its Los Angeles Gelato Festival World Masters challenge, held in Los Angeles, California, at Rosito Bisani West Coast on April 12th. The top three winners, and their winning flavors, are:First place: Patrizia Pasqualetti of Gelato by Patrizia Pasqualetti in Century City (CA) with the flavor “California Blossom”Description: Fior di latte vanilla infused gelato with an almond touch, sugar-coated Washington Navel orange peel and sliced California almonds
Italian frico is a dish of fried potato, onion and cheese, making it a perfect Hanukkah latke.
Plus, a Krampus-themed holiday bar, new sushi lands in Beverly Grove, a forthcoming tapas spot and more.
DineLA Restaurant Week gives you the opportunity to try several restaurants that you may have missed.