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Class action lawsuit targets nutritional value of hard seltzers, kombuchas - Vimarsana News

Class action lawsuit targets nutritional value of hard seltzers, kombuchas

TAMPA, Fla. (Legal Newsline) - Adding healthy ingredients to hard seltzers and kombuchas misleads consumers into thinking they can avoid the negative effects of alcohol, a class action lawsuit says.

Last Call: Virginia Craft Brewers Guild Pursuing Legislation to Help Members Self-Distribute; New Belgium, Bell's to Raise Prices and Add Freight Surcharge - Vimarsana News

Last Call: Virginia Craft Brewers Guild Pursuing Legislation to Help Members Self-Distribute; New Belgium, Bell's to Raise Prices and Add Freight Surcharge

The Virginia Craft Brewers Guild (VCBG) could be in the beer distribution business by next summer, it announced last week.

Hard Seltzer and Kombucha Producer Sued for Misrepresentation - Vimarsana News

Hard Seltzer and Kombucha Producer Sued for Misrepresentation

A suit was filed on Sunday in the Northern District of Illinois by plaintiff Katie Kuciver against defendant Fermented Sciences, Inc. over allegations

Drink Maker Accused Of Overstating Health Benefits On Label - Vimarsana News

Drink Maker Accused Of Overstating Health Benefits On Label

An Illinois resident is alleging that the maker of an alcoholic kombucha and seltzer brand has misled customers into thinking the drinks are healthier than they actually are, according to a proposed federal class action.

Source: law360.com
Post-KeVita, Bill Moses Is Once Again 'Flying' High… And Sharing His Blueprint For Success - Vimarsana News

Post-KeVita, Bill Moses Is Once Again 'Flying' High… And Sharing His Blueprint For Success

Post-KeVita, Bill Moses Is Once Again ‘Flying’ High… And Sharing His Blueprint For Success May 25, 2021 at 11:00 am Bill Moses had a gut feeling. Having made his mark in non-alcoholic beverages as the co-founder and former CEO of probiotic drink and kombucha brand KeVita, Moses saw an opportunity to re-imagine the beverage alcohol space via a better-for-you platform of products. Shortly before the sale of KeVita to Pepsico in 2016, one that netted over $230 million, he launched Fermented Sciences, a platform dedicated to developing and launching “innovative fermented beverage brands t...