AKVA's Knut Nesse: Land-based farming is at inflection point
AKVA Group CEO Knut Nesse said he thinks funding will start flowing back into land-based aquaculture in the next two to three years.
Source: seafoodsource.com
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Opening up the world of canned seafood – 850 WFTL
To the casual observer, canned seafood, or "tinned fish," appears to be having a moment. Stacks of tins, filled with everything from mackerel to octopus, have b
Source: 850wftl.com
ABC Business - WOND
ABC NewsTo the casual observer, canned seafood, or "tinned fish," appears to be having a moment. Stacks of tins, filled with everything from mackerel to octopus, have been filling social media feeds, complete with intricate, colorful, and Instagram-friendly packaging. Brands like Fishwife, founded in 2020, tout "responsibly sourced tinned fish" for "heavenly hors d'oeuvres" and "charming charcuterie." In August, a colorful shop that specializes in canned seafood called The Fantastic World of the Portuguese Sardine opened in New York City's Times Square. ...
Source: wondradio.com
Business - HITS FM
ABC NewsTo the casual observer, canned seafood, or "tinned fish," appears to be having a moment. Stacks of tins, filled with everything from mackerel to octopus, have been filling social media feeds, complete with intricate, colorful, and Instagram-friendly packaging. Brands like Fishwife, founded in 2020, tout "responsibly sourced tinned fish" for "heavenly hors d'oeuvres" and "charming charcuterie." In August, a colorful shop that specializes in canned seafood called The Fantastic World of the Portuguese Sardine opened in New York City's Times Square. ...
Source: hitsfm.net
Business News - 1540 WADK Newport
ABC NewsTo the casual observer, canned seafood, or "tinned fish," appears to be having a moment. Stacks of tins, filled with everything from mackerel to octopus, have been filling social media feeds, complete with intricate, colorful, and Instagram-friendly packaging. Brands like Fishwife, founded in 2020, tout "responsibly sourced tinned fish" for "heavenly hors d'oeuvres" and "charming charcuterie." In August, a colorful shop that specializes in canned seafood called The Fantastic World of the Portuguese Sardine opened in New York City's Times Square. ...
Source: wadk.com