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Evanston’s eateries offer a variety of options for herbivores and meat-eaters alike, and an increasing number of food establishments are focusing on ethical sourcing and sustainability in their practices. Restaurants that offer plant-based and sustainably-sourced food options in Evanston range from contemporary American restaurant Found Kitchen’s locally driven “flexitarian” menu to the new fast-casual spot...
This Women's History Month we spoke to two female restaurant owners -- Amy Morton of Stolp Island Social in Aurora and CD Young of Spirit Elephant in Winnetka -- about their successes and ambitions.
Restaurant owners hope Valentine’s Day can serve as a much-needed stimulus for their pandemic-weary Chicago eateries.
Since Valentine's Day falls on a Monday, many suburban restaurants are opting to celebrate love all weekend long. And the dining options range from a virtual couples cooking class led by recent "Chopped" contestant and Scratchboard Kitchen executive chef Grace Goudie to uber upscale dinners to affordable treats (ice cream, anyone?) and more.
FitzGerald’s adds great barbecue in Berwyn, St. Lou’s Assembly rebrands, plus 20 more new restaurants and reopenings in Chicago Adam Lukach, Chicago Tribune © Kaitlyn McQuaid/RedEye Webster's Wine Bar in Logan Square. Sunny skies and warm weather ahead of Memorial Day weekend have Chicagoans just begging for dinner reservations — but they’re sometimes hard to come by as restaurants and bars are in the midst of expanding their service offerings. We’re running a tab and keeping track of which spots have opened their doors for customers, either after hibernating for ...