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40 AAPI authors who made the USA TODAY bestseller list, including Jenny Han, Sanjay Gupta and Ali Wong Mary Cadden, USA TODAY © USA TODAY NETWORK Illustration by Emily Nizzi/Getty Images Pictured from left to right to left: Kevin Kwan, Charles Yu, Frances Cha, Dwayne Johnson, Jhumpa Lahiri, Susie Yang, Vice President Kamala Harris and Helen Hoang. Books from Asian American Pacific Islander writers have always found a home on USA TODAY's Best-Selling Books list. From memoirs and fiction to romances and humor, their works are as diverse and dynamic as the authors themsel...

Jan 9, 2021 Even if you’ve never heard the name of award-winning chef David Chang, you’re almost certainly familiar with his work. There’s his restaurant empire, Momofuku Group; his Netflix series “Ugly Delicious” (which features more than one location in Japan); and he even became the first celebrity to win $1 million on “Who Wants to Be a Millionaire.” Now, thanks to “Eat a Peach: A Memoir,” out from Clarkson Potter last September, the world gets another, more personal, look into Chang’s career. You will walk away from it admiring his achievements and impact on ...

David Chang changed the way America eats. In 2004, Momofuku Noodle Bar, a ramen joint in NYC’s East Village, ushered in a style of restaurant that’s now recognizable everywhere: food that emphasized “what cooks really wanted to eat” with little regard for existing conventions; unabashed loudness; and a maniacal attention to detail and deliciousness, perhaps best encapsulated in its signature dish, a pork-belly bun that would be imitated across the country. Along with Momofuku’s rise has come Chang’s own. He’s now attached to some 15 restaurants spanning NYC to Toronto to Sydney...