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Farm to table, return of the multicuisine menu, uptick in bespoke dining experiences across India, and more takeaways by Gauri Devidayal who runs Mumbai's The Table and Magazine St Cafe.
Mumbai (Maharashtra) [India], February 1 (ANI/BusinessWire India): THE VAULT HOME BAR FESTIVAL set to be a one-of-a-kind festival in the world, is dedicated to inspiring fine spirits enthusiasts interested in curating their personal home bar collections, over two days. The festival will have four verticals wherein the brands will get to engage with the audience in spaces specially created to heighten the sensory experience of a fine spirits explorer: 1. TASTE: Here is where the distillers and brands get to interact with the visitors in a one-on-one engagement. Through tasting pours, the brands...
MUMBAI (Maharashtra), Feb 1: THE VAULT HOME BAR FESTIVAL set to be a one-of-a-kind festival in the world, is dedicated to inspiring fine spirits enthusiasts interested in curating their personal home bar collections, over two days. The festival will have four verticals wherein the brands will get to engage with the audience in spaces specially created to heighten the sensory experience of a fine spirits explorer: 1. TASTE: Here is where the distillers and brands get to interact with the […]
The complete list (1-50) will be unveiled on March 29
Urvika Kanoi of The Daily goes national, starts her Mumbai journey with Cafe Duco, The Telegraph gets an exclusive walkthrough