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10 Ultimate Pantry Staples

The best condiments work wonders for everyday cooking. Gojuchang can spice sloppy joes; coconut cream elevates wedge salad; Banyuls vinegar enhances a nutty sauce for leeks. These treasured pantry staples unlock international flavors that any cook will love, from umami to smoke, tang, depth, and complexity. ....

Hong Kong , United States , Languedoc Roussillon , Boonchai Wedmakawand Getty , Fascinadora Shutterstock , Sarka Babicka Getty , Brent Hofacker Getty , Lee Kum Kee , Hortimages Shutterstock , Svetlana Monyakova Shutterstock , Trader Joe , Korean Toasted Sesame Oil , Whole Foods , Global Pantry Cookbook , Workman Publishing , Virginia Garcia , Ground Beef Bulgogi Sloppy Joes , Fiery Napa Slaw , Chung Jung , Ragnar Visage , North African , Middle Eastern , Slow Roasted Salmon , Boonchai Wedmakawand , Broiled Leeks , Toasted Pine Nut Sauce ,

What to Cook for Dinner

Eliminate the question of what to cook for dinner with these dinner recipes that harness the power for spices, beans, rice, canned tomatoes, and condiments to turn each meal into something special. ....

United States , New Jersey , Harold Mcgee , Nancy Chih Ma , Make This , Make This Year , New Year , Global Pantry Cookbook , Ukrainian Jewish , Chinese Cookbook , Instant Pot , Amy Thielen , Dirty Martini Pork Chops , Creamy Chicken , Root Vegetable ,

Chewy-Fudgy Almond Butter Cookies

These five-ingredient almond butter cookies are made with Indonesian palm sugar, eggs, and almond flour. The almond butter cookie recipe is naturally gluten-free. ....

Scott Mowbray , Ann Taylor Pittman , New York City , Global Pantry Cookbook , Many Southeast Asian , Wine Test Kitchen ,