Though amazing, 'corn didn't just happen, it needs man,' says evolutionary geneticist
Lend us your ears for a brief history and science lesson on corn.
Source: kcrw.com
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Lend us your ears for a brief history and science lesson on corn.
Diversity in sourcing was top of mind as Jorge Gaviria set out to make the perfect masa.
Tamales may be a Christmas tradition but Indigenous culinary anthropologist Claudia Serrato reveals regional fillings used including iguana and deer.
Make simple semolina pasta, and winter chicories with date and anchovy dressing from Australian cook and writer Odette Williams' new book.
Make simple semolina pasta, and winter chicories with date and anchovy dressing from Australian cook and writer Odette Williams' new book.