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On the FX show 'The Bear' chef Carmy Berzatto has an incredible cookbook collection. We paused, took screenshots, and tracked down all of Carmy's cookbooks from 'The Bear' so you don't have to. Plus, we sink our teeth into how he and Sydney used the cookbooks to create the opening menu at The Bear.
This Thanksgiving, hear again from chefs and cookbook authors who spoke with Press Play. Try their recipes for spicy and sour tomatoes; Calabasas squash, tomatoes and queso fresco; chocolate gingerbread. And for the main dish: tacos!