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Grande Lakes Orlando Launches Second Curated Experiences Weekend April 23-25, 2021 | Tasty Chomps: A Local s Culinary Guide

After very first and very successful Curated Experiences weekend in February of this year (see our recap of this epic event-filled Curated Experiences weekend here), Curated Experiences returns to The Ritz-Carlton and JW Marriott Orlando, Grande Lakes on the weekend of April 23-25, 2021. In one perfectly planned weekend, guests at Grande Lakes Orlando can e”njoy the ultimate mix of relaxation and inspiration, along with master classes, guided workshops, immersive demonstrations and more led by an array of award-winning chefs, winemakers, jewelers, artists, athletes and wellness experts.” New this time – Two-time James Beard Award Winning Chef Melissa Kelly will lead both the Italian Cooking class and headline the Saturday evening Wine Pairing Dinner, along with Chef John Tesar of Knife and Spoon and special guests including local Orlando Chef Kevin Fonzo (formerly of K Restaurant), Eddie Nickell (of Bites and Bubbles) and  Chef Kathleen Blake (The Rusty Spoon).

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