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Eli Rallo's 'I Didn't Know I Needed This' book launch brings TikTok to life

Inside the launch event for TikTokker Eli Rallo's essay collection, "I Didn't Know I Needed This: The New Rules for Flirting, Feeling, and Finding Yourself." ....

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Best Gifts For Gardeners | The Mary Sue

Don't just grab a potted herb from the hardware store impress the plant lover in your life with these 10 thoughtful gifts for gardeners. ....

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Fly By Jing's New Chile Crisp Captures the Flavors of Chengdu

Brooklyn Kura expands its Industry City space, Jacques Pépin releases a new cookbook and more food news. ....

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Pépin's New Cookbook Features Seasonal Food His Mère Used to Make

Pépin's New Cookbook Features Seasonal Food His Mère Used to Make
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Pépin's new cookbook features seasonal food his mère used to make

Jacques Pépin was trained in classical French cooking and has worked in prestigious high-end restaurants – first in Paris, then in New York.

He is, in fact, the quintessential French chef, he admits with a chuckle on a recent phone call from the 4-acre farm in Madison, Connecticut, where he's liv ....

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