The first avocado mayonnaise hits the market
The first avocado mayonnaise hits the market
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The first avocado mayonnaise hits the market
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Share: Company Launches HPP Incubator Centers in Miami and Spain for HPP testing and consulting, packaging and new product development MIAMI (PRWEB) May 10, 2021 Hiperbaric, the global leader in High Pressure Processing (HPP) technology, presents HPP Innovation Week, June 14-18. The online conference will bring together manufacturers, retailers, food service and packaging companies, regulatory, and academic leaders in the HPP industry to discuss the latest trends and innovations. The event will provide a forum for education, networking, and collaboration while demonstrating how HPP positive...
Making ordinary food extraordinary Enjoying a glass of juice, tucking into a hearty piece of meat or having a plate of cut fruit may be part of the diet that many do not give much thought to. However, could these common food items be more nutritious or sustainable? Some final-year undergraduate students at NUS Food Science and Technology (FST) are applying their knowledge and creativity to address these needs. Cold pasteurised juices are gaining popularity, but most juices in the market are more commonly preserved by thermal pasteurisation. Chew Ding Xiang’s final-year project examines the ...
Register for the Return of PACK EXPO Las Vegas and Healthcare Packaging EXPO After more than a year without in-person trade shows, attendee registration is now underway for the only comprehensive packaging and processing trade show in the world in 2021. May 3rd, 2021 Registration opened today for PACK EXPO Las Vegas and Healthcare Packaging EXPO 2021 (Sept. 27-29, Las Vegas Convention Center) to welcome the industry back together at the only comprehensive packaging and processing event in the world this year. “We continuously monitor the industry, and exhibitors and attendees alike are e...