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KUALA LUMPUR, Jan 3 — Some 2,000 years ago, Buddhist monks in ancient China created tofu from soy milk as a substitute for meat. The humble tofu has now led to a...
While the menu at Hungry Tapir in Kuala Lumpur includes favourites such as burgers, breads and nibbles, you’ll be blown away by the team’s dedication to uplift texture, colour and flavour.
Starbucks collaborates with Green Rebel to bring you the ultimate plant-based sandwiches which are the Philly Steak Rendang Sandwich and the Black Pepper Chic-ken Sandwich.
The latest need-to-know eateries and bars for your next food adventure around Malaysia