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Indonesian alternative protein start-up Green Rebel has partnered with Malaysian budget airline AirAsia to launch vegan and vegetarian versions of beloved Southeast Asian dishes on its regional inflight menus.
Starbucks collaborates with Green Rebel to bring you the ultimate plant-based sandwiches which are the Philly Steak Rendang Sandwich and the Black Pepper Chic-ken Sandwich.
Despite launching in the midst of a global pandemic, Indonesia's plant-based food brand Green Rebel Foods has seen strong growth across the country and is now planning launches in Vietnam, Thailand and Australia, before setting its sights on Europe. The Drum spoke to its founders to learn how it plans to maintain momentum.
Shopping News - FairPrice Finest has brought its concept of exclusive products and experiences for the gourmet to the heart of the heartland in Ang Mo Kio. And it will all be at affordable price points. The supermarket chain has opened its newest outlet at Block 712 Ang Mo Kio... Read more at www.tnp.sg
Subscribe Authentic approach: Indonesia’s first plant-based meat firm Green Butcher banks on local flavours to pique interest By Pearly Neo Indonesia’s first homegrown plant-based meat firm Green Butcher is banking on its localised flavours and spices focus to pique the interest of the nation’s consumers and grow the domestic category. According to Green Butcher Co-Founder Helga Angelina Tjahjadi, staying authentic to Indonesian flavours is important to the firm in order to set itself apart from other plant-based me...