WCM-Q webinar series boosts understanding of key population health challenges
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Doha: Efforts to tackle a range of pressing global health challenges have been boosted by an innovative webinar series delivered by the Institute for...
Efforts to tackle a range of pressing global health challenges have been boosted by a webinar series delivered by the Institute for Population Health (IPH) at
Junk Food Companies Worsen COVID-19 Susceptibility Sugar, salt, and fat make junk food delicious but undermine our immune systems Underlying health conditions like obesity, heart disease, and diabetes have emerged as key factors in fatalities due to novel coronavirus, COVID-19. In one study, more than 99 percent of COVID-19 fatalities occurred among people who had underlying medical conditions. Among the fatalities, 76.1 percent had high blood pressure, 35.5 percent had diabetes and 33 percent had heart disease. What’s more, another study revealed that among 18- to 49-year-olds hospitalized...