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Congress Hall chef John Zaitoun - Vimarsana News

Congress Hall chef John Zaitoun

Published: May 18, 2024

Chef Zaitoun relishes his position as executive chef at Cape May's Congress Hall, overseeing the Blue Pig Tavern, the Boiler Room, Tommy’s Folly Cafe, the Brown Room, the Grand Lawn and Veranda Bar, along with banquets, wedding and corporate affairs.

Source: pressofatlanticcity.com
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Hard Rock's newest restaurant, Sandpiper Coastal Bar & Grill wows crowds with exciting new concept | Dining - Vimarsana News

Hard Rock's newest restaurant, Sandpiper Coastal Bar & Grill wows crowds with exciting new concept | Dining

Published: October 5, 2021

When it comes to Atlantic City casino dining, you can guarantee you will find a steakhouse and an Italian joint in every one of them. After that, it remains pretty

Source: atlanticcityweekly.com
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