SFGTV September 28, 2013
It was established as a bar and was quickly changed into a restaurant. The kitchen has remained operable but that not for the public. The proposal is for any reason improvements to the kitchen area but the commercial space wouldnt be enlarged. The project retains an exist Historic Resource and doesnt contain any construction. The planning starch surveyed the property within 3 hundred feet and the total amount of footage that was given to the eating starnt was 41 percent although this exceeds the conversion both are counted toward the transmission. As of this writing there has been 9 letters of...