Missouri lawmaker proposes to make Provel state's top cheese
Provel is a combination of white cheddar, provolone and Swiss cheese.
Source: stltoday.com
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Provel is a combination of white cheddar, provolone and Swiss cheese.
The history of St. Louis-style pizza has been looked into at length. But the style's Chicago roots, like the man who brought pizza here, have been glossed over.
Is there any other regional pizza in the country that elicits as much debate and shame as St. Louis-style? A square-cut, thin-crust pie topped with ooey, gooey Provel cheese, this unconventional pizza is the result of decades of St. Louis ingenuity — and yet, even many locals apologize for their unique creation.