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Titled ‘From Fantasy to Subliminal’, it features a huge collection from Ganesh Pyne, Arpita Singh, Shreyasi Chatterjee and Sushen Ghosh
From decadent desserts to modern Indian recipes, these cookbooks make the perfect gifts for people who don't know how to cook.
Rita Datta | | Published 23.01.21, 01:55 AM A title is an anchor, but also a limiting tether. So Cima chooses to call its current show, on till January 30, Untitled. It traces how, from vintage modernism to the fizz of contemporary colloquialism, concerns recur through stylistic shifts that five generations of Indian artists have negotiated. If Jamini Roy’s post-Impressionism approaches the landscape with Wordsworthian romanticism, Paramjit Singh’s dense brushwork makes it...