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Two North Dakota ranchers have goals of selling meat that is a cut above - Vimarsana News

Two North Dakota ranchers have goals of selling meat that is a cut above

Published: September 6, 2022

Thomas Solwey owns Custom Kut Meat, a processing plant with a store front in Carrington, North Dakota, and Tanner Elshaug is owner of Grand Harbor Meats, a shop in Devils Lake, North Dakota.

Source: agweek.com
Related Topics:
North DakotaUnited StatesFort RansomDevils LakeGrand HarborNiki KolbergTanner ElshaugThomas SolweyEd SolweyAnn Bailey AgweekCustom Kut MeatGrand Harbor MeatsKut MeatGrand Harbor TownshipMeat ProcessingBowdon MeatGrand Harbor Meat
Brain food: North Dakota schools serving up North Dakota beef - Vimarsana News

Brain food: North Dakota schools serving up North Dakota beef

Published: January 15, 2022

Many students around the state of North Dakota will soon have the chance to try beef produced in their own backyard.

Source: tsln.com
Related Topics:
Sioux CountyNorth DakotaUnited StatesYellowstone RiverValley CityGreen ValleySouth DakotaWest FargoDevils LakeNew RockfordNew SalemAugust HuepelAugust HeupelKerry DockterCindy HogensonJeremy MaherDeb EgelandKristine KostuckJohn RoswechCustom Kut Meat IncQuality Boneless BeefMedina Public SchoolBeef Association Of North DakotaFargo Packing Sausage CoNutrition Services For Fargo Public Schools