Page 2 - La Viga News Today : Breaking News, Live Updates & Top Stories | Vimarsana

Agency: ArmatosteNamer: Omar AcostaNamer & Graphic Designer: Estefanny AcostaNamer & Structural Packaging Designer: Angelica PliegoGraphic Designer & Photographer: Aldo ManzanoGraphic Concept Designer: Cinthia CruzCreative Leader: Ana NuñezLocation: MexicoProject Type: ProducedClient: Tanto MarProduct Launch Location: MexicoPackaging Contents: SeafoodPackaging Substrate / Materials: Plastic ...

Here on the Peninsula, we have a special place in our hearts (and stomachs) for restaurants that go big on art-oriented interiors.

The vibrant flavors of Mexico City are making their way into your cocktail glass. At San Agus Cocina Urbana & Cocktails, beverage director Eusebio Pozos has created the Central de Abastos: a cocktail named after Mexico City's largest market, where vendors sell vegetables, herbs, bread and elote — the iconic Mexican street corn snack. The drink's connection to the market reaches beyond its name, with flavors from Mexican herbs and liqueurs intended to transport you to the aisles of the market. In fact, San Agus' entire cocktail menu is composed of drinks designed to take you to Mexico City: ...

The vibrant flavors of Mexico City are making their way into your cocktail glass. At San Agus Cocina Urbana & Cocktails, beverage director Eusebio Pozos has created the Central de Abastos: a cocktail named after Mexico City's largest market, where vendors sell vegetables, herbs, bread and elote — the iconic Mexican street corn snack. The drink's connection to the market reaches beyond its name, with flavors from Mexican herbs and liqueurs intended to transport you to the aisles of the market. In fact, San Agus' entire cocktail menu is composed of drinks designed to take you to Mexico City: ...