DFWE: A grand day out in London
DFWE London: Decanter reports from its UK tasting, where guests enjoyed premium wines, mingled with winemakers and attended exclusive masterclasses.
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DFWE London: Decanter reports from its UK tasting, where guests enjoyed premium wines, mingled with winemakers and attended exclusive masterclasses.
Douglas Blyde visits Restaurant 1890 by Gordon Ramsay at The Savoy, the chef's homage to the hotel's former director of the kitchens, Auguste Escoffier.
On board its Paris-New York flights, France's La Compagnie is proud to offer its passengers a truly upscale gastronomic experience, with a selection of top wines. But does wine taste just as good at in the sky as it does on the ground? French daily Les Echos investigates.
We take a closer look at the 2022 Bordeaux vintage, this time concentrating on the communes of the Médoc. Read the latest wine news & features on wine-searcher
Our wine director selects his best-value wines from Bordeaux's recent en primeur campaign. Read the latest wine news & features on wine-searcher