Chesapeake Channa Might Be the Most Delicious Freshwater Fish of All Time
Chesapeake channa tastes just as good as deep-fried Maryland rock perch and even Chesapeake cod. Here's what to look for on the menu.
Source: outdoorlife.com
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Chesapeake channa tastes just as good as deep-fried Maryland rock perch and even Chesapeake cod. Here's what to look for on the menu.
Lobster was once considered low-class, Chilean sea bass is just a toothy cod, and calamari was used to be thrown back into the sea.
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