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Restaurants that closed 2021 in Wilmington, Pender and Brunswick

Dozens of restaurants have closed in the Wilmington area since the pandemic began. Here are some of those that closed in 2021 that we already miss. ....

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Eating NC: Seabird

From the oysters to the tuna, Seabird brings the taste of the coast to the table. ....

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A Bourbon Sour with a Twist

photo: Andrew Sherman
Sometimes, you really can drink your troubles away. Or at least some of them. For chef Dean Neff, of
PinPoint restaurant in Wilmington, North Carolina, trouble came with an over-delivery of an unfamiliar ingredient. “Last year, we had buckets of local holy basil,” says the chef, who builds his menus from local farmers’ bounty. Sweet, subtly medicinal holy basil or
tulsi, a sacred herb in India isn’t the variety you’d use for a pesto or a pasta sauce. “It smelled like bubblegum, and we weren’t quite sure what to do with it,” he says. At the same time, the former chef de cuisine at ....

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Fresh oysters and seasonal seafood on the menu at Seabird, now open in downtown Wilmington

Fresh oysters and seasonal seafood on the menu at Seabird, now open in downtown Wilmington
Seabird opens in downtown Wilmington
By Ashlea Kosikowski | May 7, 2021 at 5:15 PM EDT - Updated May 7 at 5:23 PM
WILMINGTON, N.C. (WECT) - A lifetime of cooking culminates for Chef Dean Neff, as he and his wife, Lydia Clopton, opened Seabird in downtown Wilmington this week.
The restaurant, located at 1 South Front Street, features fresh, seasonal seafood.
“There’s so many great sources of seafood in this area and there’s also seasonality to it just like with produce,” Neff said. “We thought it be fun to push forward how seasonal seafood could be in this area and try to highlight the good things that we’re getting right here.” ....

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A sneak peek at downtown Wilmington's upcoming Seabird restaurant

Just recently, the window coverings at the upcoming Seabird restaurant at 1 S. Front Street came off. Chef Dean Neff said passersby have been peering in the windows for a look at what’s coming ever since.
He first started the process to renovate and open the space that formerly held River Rat and The Whiskey more than a year ago, in November 2019. Now that he’s this close to opening (perhaps by the end of April), he shares more about what’s ahead.
Getting a feel for the past
Neff and a team of building professionals wanted to recreate an authentic look at the renovated space, and they went to great lengths to recreate it. Neff has a photo of the 1920s era façade of the building. New windows match the look and let in lots light to the new, open space. (New tiling at the entryway are another nod to the past.) ....

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