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More Microplastics Are Showing Up in Our Food

The more we look for microplastics, the more we find them—including in our food.

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Most Sources of Protein in the US Contain Vast Quantities of Microplastics

Most Sources of Protein in the US Contain Vast Quantities of Microplastics
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Alaska , United-states , Toronto , Ontario , Canada , American , Britta-baechler , Madeleine-milne , Danielt-cross , George-leonard , University-of-toronto , Terms-of-service

Study finds MICROPLASTICS in almost 90% of protein sources, including plant-based ones – NaturalNews.com

Study finds MICROPLASTICS in almost 90% of protein sources, including plant-based ones – NaturalNews.com
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Microplastics in Majority of Meats and Plant-Based Alternatives, Study Finds

Microplastics in Majority of Meats and Plant-Based Alternatives, Study Finds
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Diet for a Sick Planet: Studies Find More Plastic in Our Food and Bottled Water

Researchers find we can now wash down the microplastics in our tofu, or steak, with a much larger quantity of nanoplastics in bottled water than previously known.

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New study finds microplastics in nearly 90% of proteins sampled, including plant-based meat alternatives | NEWS.am Medicine

This is a startling reminder of just how prolific plastic pollution has become – humans live on land and yet seafood samples are just as likely to be contaminated with plastics as are terrestrial derived proteins...

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Majority of burgers, steaks, chicken and plant-based meats contain microplastics, study reveals

Chicken, beef, pork and tofu contain as much microplastic as fish

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Almost all burgers, steaks and chicken contain microplastics

Chicken, beef, pork and tofu contain as much microplastic as fish

United-states , Toronto , Ontario , Canada , American , Britta-baechler , Madeleine-milne , University-of-toronto , Independent-climate , Ocean-conservancy ,

Now scientists find 90% of all burgers, steaks, chicken and plant-based foods contain cancer-causing microplastics

The team tested 16 types of proteins, including chicken nuggets, beef steaks, fish fillets and plant-based burgers, and found 90 percent of the products had microplastics.

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Study finds microplastics in nearly all American proteins: meat, fish and plants

From chicken nuggets to tofu, American proteins have a microplastics problem. An Environmental Pollution study published on Monday reviewed a wide range of meat, fish and vegetarian meat alternatives — and found that 88 percent of them contained some form of microplastics. Microplastics are tiny pieces of plastics the approximate size of a grain of sand or a human…

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